The Langham, Sydney is pleased to announce a brand-new partnership with Chatime Australia commencing 4 December. 

Chatime is an innovative bubble tea franchise that has been delighting customers with high quality customisable tea beverages for over twenty years. With an abundance of flavour profiles, and mix-ins, there are infinite bubble tea combination possibilities.

The Langham Sydney’s partnership with Chatime will further strengthen Kitchens on Kent as being the best interactive dining experience in Sydney by providing a Self-Service Bubble Tea Bar for all restaurant patrons to enjoy seven days a week, during lunch and dinner service. 

There will be three distinct Chatime flavours available as part of the new Kitchens on Kent Bubble Tea Bar. Fresh and fruity Peach Iced Tea, refreshing and sweet Mango Iced Tea and the Classic Iced tea served with many combinations of pearl and jelly ten mix ins. 

In a statement from Chatime Australia CEO Carlos Antonius,

“Chatime Australia is extremely excited to partner with Langham Hotel Sydney and curate a ‘’Bubble Tea Bar” for their in-house guest experiences.  Collaborations of this nature enables our respective brands to showcase our premium and unique brand propositions to connect meaningfully with our customers”.

The Langham, Sydney Executive Chef, Stephen Lech also commented, 

“We truly have something for everyone Kitchen on Kent – now bubble tea enthusiasts can dabble their hand at making their own unique bubble tea!”

For more information, please contact Jayson Heron-Smith, Director of Sales & Marketing on + 61 475 940 614 or via email to Jayson.Heron-Smith@langhamhotels.com

For high resolution photographs for the Langham, Sydney please contact Jayson.heron-smith@langhamhotels.com  

For high resolution photographs Chatime Group, please contact samantha.vanprehn@chatimegroup.com.au 

About The Langham, Sydney

Located in Millers Point equidistant to The Rocks, Walsh Bay and Barangaroo. The Langham Sydney sites nestled in this historic neighbourhood with convenient access to Sydney’s most iconic experiences including The Sydney Opera House, Harbour Bridge, and Darling Harbour.

Comprising of 96 lavish rooms and suites, it embodies modern luxury and timeless elegance including impeccable design, quality finishes and attention to detail. Features such as opening windows, Juliette balconies and expansive terraces are available along with views that showcase the western harbour or Sydney city skyline.

The Day Spa by Chuan is at the forefront of Australian spa experiences, with a pool featuring a star-dappled ceiling for swimming under the stars, day or night. Afternoon Tea with Wedgwood is served in the elegant Harbour Room. Breakfast, lunch and dinner is served seven days a week in Kitchens on Kent, a unique interactive dining experience. When the sun sets over Sydney, guests can relax in The Observatory Bar which exudes a seductive ambiance and serves inspired cocktails along with an extensive array of wine and spirits.

@langhamsydney @kitchensonkent @observatory_bar

The Chatime Group

Chatime Group is a company passionate about tea and want to let the world know how good a cup of “Good Tea” is made.

Their mission is to be the most loved and accessible drinks brand in the world. Originating in Taiwan in 2003, they have seen exponential growth globally. Their commitment to being a brand with purpose is at their forefront. They seek to build and maintain meaningful relationships with companies who help support the health and well-being of their consumers.

To learn more about the Chatime brand, chatime.com.au or Instagram @chatimeaustralia and Facebook CHATIMEAustralia