Located in the heart of Lan Kai Fong, Mayta is the perfect location for a great value-packed lunch.

Mayta's menu is crafted by Chef Jaime Pesaque, a long-time innovator and champion of elevated Latin American dining, and presents a stylish take on traditional Peruvian cuisine and cocktails.

2-course Lunch Set – Start your meal by choosing from a wide selection of cold and hot appetizers showcasing the Peruvian palate, including Mixto Ceviche, Pulpo Al Olive, Tabule Inca Salad, Tuna Tartare, Fish Skewer, Octopus Pachamanquero, Empanadas or Ollita de Mariscos. Then move onto main course featuring classic Peruvian cuisine with a choice of Pollo al Horno, Lomo Saltado or Sopa Seca. For those who have a bigger appetite for an authentic Peruvian culinary experience, our Lima Lunch is specially prepared for you – Rib Eye or Chupe Rice as main course, accompanied by a choice of appetizer. An affordable 2-course lunch starts from a remarkable value for only $118. Treat yourself by enjoying our Lima Lunch at reasonable value of $198.

Our Vegetarian Tokapu Box, made with a great combination of Solterito Salad, Artichoke Causa, Wok Fried Vegetables and Steamed Rice at only $118, is perfectly designed for healthy diners and vegetarians. To enhance your Peruvian culinary journey, simply add $30 for one soft drink or one dessert from the a la carte menu.  

Add to that an exceptional Pisco Bar, pouring select labels alongside many house-infused varieties of the fiery liqueur together with a range of Peruvian and new world wines, cocktails and beers.

In addition to its amazing lunch offer, Mayta is perfectly located for business gatherings, intimate dining or sharing a great time with friends, and opens for lunch and dinner daily.

We look forward to welcoming you soon to Mayta. Salud y buen provecho!