Hugh FW and Michael Caines Taste East Devon 05 Sep 2023
Thousands Expected to Attend Taste East Devon Food Festival

Taste East Devon

East Devon is preparing for a bustling September with thousands of visitors to the district as well as local residents expected to attend events during the Taste East Devon Food Festival (9th-24th September). 

Back for its third year, the festival promises to showcase the best that the area has to offer, with some exciting new additions and sold out events at River Cottage, Darts Farm, Coldharbour Field Kitchen and Sidmouth Donkey Sanctuary. From mouth-watering food markets and street food extravaganzas to immersive gastronomic workshops and exclusive dining experiences, the 16-day festival offers something for everyone.

The region's well-known celebrity chef and television personality, Hugh Fearnley-Whittingstall, comments on the food festival: “This is so much more than a traditional food festival,” he told the WMN. “It's a unique opportunity to experience East Devon in an entirely new light. We can't wait to welcome visitors to our little corner of the South West and share all the amazing food and drink that it has to offer. 

“I am delighted to be hosting the new Gut Health Revolution event at Darts Farm. It's a sold out event and I am very much looking forward to sharing my own enthusiasm for the topic, alongside experts from the gut health industry.” 

Another key player on the East Devon food scene, Michael Caines, chef and patron of Lympstone Manor, says: “This food festival takes a different format to most, which are fixed in one place. It provides a fantastic opportunity to visit a wide range of food, drink and hospitality businesses within the 16 days enjoying everything from wine and beer tastings to sociable feasting evenings and fine dining experiences. During the festival, make sure you come down to Mickey's, in Exmouth, to give our delicious Taste East Devon Lunch Menu a try or head over to Lympstone Manor for a special Vineyard tour and wine tasting lunch with Lyme Bay.

Ruud Jansen Venneboer, Chair of Taste East Devon and owner of Mazzard Farm Holiday Cottages, says: "Last year's festival was a huge success. It solidified that East Devon has an incredible food community, and it was amazing to see so many award-winning businesses join together and really put our district on the map. 

“This year, we have popular events returning and a range of exciting new events on offer. It's set to be bigger and better than ever before. Whether you're a food lover, a cooking enthusiast, a resident of East Devon or a visitor to the region, we invite everyone to join us and indulge in East Devon's wonderful produce.”

Leader of East Devon District Council, Cllr Paul Arnott says: “We're tremendously proud of our local roots. East Devon is our home - we are keen to support activities that bring people together, encourage community spirit, support the local economy and local producers.  Taste East Devon allows businesses with shared values to collaborate and shout about the diverse, high quality food and drink offer in East Devon. Being able to celebrate the district in this way is such an incredible privilege.” 

To start off the festival, experience the City to Sea Taste Trail at Darts Farm (9th September). Hone your steak skills with a masterclass with Luke Vandore-McKay at High Grange (10th September). Indulge at a Lyme Bay Winery and Quickes Cheese Tasting (12th, 14th, 16th, 19th and 21st September). Start the weekend with a Cocktail Masterclass at Copperwood (16th September), followed by the Party at the Pig (17th September). Enjoy the last of the summer rays with a fabulous afternoon tea at Sidmouth Donkey Sanctuary (18th September). Eat to your heart's content with the big Taste East Devon Feast at River Cottage (22nd September). As the festival comes to a close, take the family along to Smallicombe Farm for a Farm to Fork Family Experience and Lunch (23rd September) before celebrating the festival at Taste East Devon's Party in the Vineyard at Heron Farm (24th September). Explore the full programme of events at www.tasteeastdevon.co.uk

Taste East Devon is kindly supported by founder members River Cottage, THE PIG-at Combe, Darts Farm, Mazzard Farm, Otter Brewery, Donkey Sanctuary and Lympstone Manor. Sponsors include East Devon District Council, Ashfords, East Devon Excellence, Goosemoor Foodservice, SunGift Solar and NFU Mutual (Tiverton and Honiton Agencies). 

To find the full programme of events visit the official Taste East Devon Food Festival website at www.tasteeastdevon.co.uk. Details of how to book each event and accommodation providers can be found on the website. To stay up-to-date follow @tasteeastedevon on Instagram and Facebook.  

[ENDS]

CONTACT

For further information, high resolution images or additional comment, please contact RAW Food & Drink PR: Hanna China hanna@rawfoodanddrinkpr.co.uk  / 07702 031956

NOTES TO EDITORS

About Taste East Devon Food Festival:

Taste East Devon Food Festival is an annual celebration that highlights the vibrant food and drink scene of East Devon. The festival brings together local producers, chefs and food enthusiasts to showcase the region's finest ingredients, culinary talent and dining experiences. Through a series of events, workshops and tastings, Taste East Devon Food Festival offers a unique opportunity to discover and savour the flavours of this beautiful part of England.

About East Devon:

East Devon has prized food treasures to discover across the region. It's one of the only counties that have access to the best fresh seafood from the coast; its own native Ruby Red Devon Cattle; unique topography and climates that enable sheep farming to thrive; ancient, traditional orchards and beautiful coastal fields providing the perfect positioning for heritage vineyards. East Devon has been home to an inspired generation of farmers and artisan producers for centuries and remains the perfect destination for all food lovers.

Cookie Policy

We use cookies to provide you with the best possible experience. By continuing to use our site, you agree to our use of cookies.
Find out more how we use cookies.