Founded by Birmingham-based Raspal Kaur; RedLoon products are based on genuine recipes that have been passed down through the generations of Raspal's family for nearly 80 years. Now the secret culinary power of these store cupboard essentials is about to be unveiled to the nation.  

RedLoon Seasoning is an amazingly versatile and bold seasoning that can be sprinkled on a wide range of dishes from meat and fish to rice, soups and even pizza,  to deliver a punchy (but not overly hot) spicy kick, while RedLoon Spicirub is an explosive concoction of tasty and aromatic spices that combine to create the perfect marinade for meat, fish, seafood  and vegetables. 

RedLoon is aiming to take the nation's cooking to the next level with no fuss and no hassle. “Every time I taste RedLoon it takes me back to when I was a child and reminds me of growing up with my Mum toasting spices in readiness for our next culinary delight,” explains Raspal. “I believe that it is the little things in life that can make a big difference and this ethos underpins the essence of RedLoon - something incredibly simple and versatile, yet guaranteed to deliver a delicious kick to any cuisine.”

“In Punjabi Loon means salt, but these products are so much more than that as they can magically enhance the flavour of any dish. I don't go anywhere without some Red Loon to sprinkle on my food. We want people to buy them, try them and become completely hooked,” adds Raspal.

Aligned with the launch of RedLoon, is founder Raspal's other passion: mental health awareness. The founding principle of establishing RedLoon was always to establish it as a brand with a clear purpose and long-term, Raspal has some very exciting and challenging plans afoot, designed to make a real difference. While the BIG project is being worked on, in the interim, for every RedLoon product sold, 1p will be donated to the charity Mind, via the Work for Good scheme.

RedLoon Seasoning and RedLoon Spicirub are available in environmentally friendly and eye-catching packaging, presented in 100g (recyclable) cartons, RRP £2.49 and £2.99 respectively. Products are ideally placed for the independent retail / farm shop & deli sector and the focus for 2022 will be on achieving a national rollout of the two innovative variants. RedLoon Seasoning and Spicirub are suitable for vegetarians and vegans and have achieved Vegan Approved status from The Vegetarian Society. 

For more information on RedLoon, its products and its mission, visit https://www.redloon.co.uk/

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