17 Jan 2020
Usher in Year of the Rat with Wonderland Prosperity Yu Sheng (奇幻园吉祥鱼生) that is specially designed and crafted by the chefs of award-winning buffet restaurant, Carousel, at Royal Plaza on Scotts.
The chefs reinterpreted the look of the Yu Sheng to tell the story of a garden mouse. The garden mouse is aptly named Jin or 金 (which means gold in Mandarin) as 2020 is the Year of the Metal element. Chefs have dressed up Jin in gold flakes to welcome the New Year in his very best.
Jin presents all his favourites in the Yu Sheng, which are mostly fresh ingredients found in the garden. These include ground pistachio, pomelo, strawberries, namsui pear, shredded green and white radish, shredded carrots and hydroponic salad. Crispy enoki mushrooms, shimeiji tempura in a rock sugar honey glaze, pickled spicy green papaya and semi-dried kiwi are added create the burst of flavours in every mouthful.
Jin likes to indulge once in a while and cheese popcorn is his guilty pleasure. Look out for some popcorn bits as he sneaks in his all-time favourite snack to share the joy.
To shower guests with good wishes, Jin's Yu Sheng comes with abalone slices that are topped off with Ikura roe and encased in an exquisite sugar dome.
For the finishing touch, gold flakes pineapple sauce is drizzled over for extra prosperity, before Jin invites guests to toss the Yu Sheng together for another great year ahead.
The Wonderland Prosperity Yu Sheng is available at $158 for the small portion (4 to 6 persons) and $188 for the large portion (8 to 10 persons).
Other Prosperity Yu Sheng sets include the Salmon Yu Sheng at $68 for a small portion and $98 for a large portion, Tuna Yu Sheng at $68 for a small portion and $98 for a large portion and Abalone Yu Sheng at $98 for a small portion and $138 for a large portion.
All Lunar New Year takeaway items are available from 20 January to 8 February 2020, 10am to 10pm daily. Guests can log on to www.carouselbuffet.com.sg for more information or contact Gourmet Carousel at 6589 7788 or gourmet@royalplaza.com.sg. Orders are required to be placed three days in advance. The last order should be made by 6 February 2020, 12pm. All prices are subject to prevailing government taxes.
Please download the high-resolution images from the following link:
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This Lunar New Year, treat your loved ones at Carousel and celebrate with highlights including Creamy Pumpkin Soup with Black Garlic, Eight Treasures Rice wrapped in Bamboo Leaves, Baked Halibut Fillet with Herbal Sauce, Slow-baked Chicken with Golden Pumpkin Puree, Stuffed Inari with Abalone, Dried Oysters and Mushrooms, Golden Mushroom Tempura with Pomelo Dip and Golden Chocolate Bar and Caramelised Cheese Popcorn.
Lunar New Year's Eve, Friday, 24 January 2020
Lunch 12pm - 2pm $58 (adult) $36 (child)
High tea 3.30pm - 5.30pm $48 (adult) $32 (child)
Dinner 6.30pm – 9.30pm $98 (adult) $52 (child)
Complimentary mandarin oranges and Salmon Yu Sheng will be presented to each table during dinner meal period.
Lunar New Year Day 1, 2 & 3, Saturday, Sunday and Monday, 25, 26 & 27 January 2020
Lunch 12pm - 2pm $68 (adult) $43 (child)
High tea 3.30pm - 5.30pm $48 (adult) $32 (child)
Dinner 6.30pm – 9.30pm $88 (adult) $49 (child)
Complimentary mandarin oranges and Salmon Yu Sheng will be available on the buffet counter during dinner meal period.
For reservations, please visit www.carouselbuffet.com.sg or contact Carousel at 6219 3780 or carousel@royalplaza.com.sg.
All buffet prices are subject to 10% service charge and prevailing government taxes.
