Spoil Mum this Mother's Day and indulge in a Dilmah tea infused delectable high tea at ABODE Bistro & Bar. Let your taste buds explore a menu designed by Peter Kuruvita and Ryan Hong which includes a selection of tea infused cocktails, a modern twist on traditional favourites and delectable desserts all served with fresh loose leaf tea blends served on exquisite serving ware by Villeroy & Boch.

Servings from 11:30am – 2:00pm and 2:30 – 5:00pm

Adults: $65.00 per person, includes a glass of French Champagne on arrival

Young adults: $45.00 per person (13 – 17 years)

Children: $30.00 per child (four – 12 years) Infants not requiring a chair free of charge. Bookings essential.

One lucky Mum will have the chance to win a stunning Villeroy & Boch tea set valued at over $500.00.

Also on offer in BARKERS Restaurant, indulge in a delectable fresh local seafood buffet, including a 3 hour premium beverage package.

Sunday 10th May 2015, from 12:30pm to 3:30pm

Let mum sit back and enjoy a succulent spread, with a delicious variety of fresh Sydney rock oysters, Australian tiger prawns, Yellowfin tuna nicoise, Australian salmon, wok fried chilli crab and whole baked market fish. Complement your fresh catch with an enticing array of hot dishes, salads, vegetables, a live chef cooking station and a selection of delectable desserts.

Adults $140.00 per person

Young Adults $90.00 per person (13 to 17 years) including soft drinks

Children $30.00 per child (12 years and under) including soft drinks

Infants (Not requiring a seat) free of charge.

For enquires speak with us today on 02 9260 2945. Book online at www.abodebistro.com. Bookings essential.

About PARKROYAL Darling Harbour, Sydney

Located on Darling Harbour and close to the Sydney CBD, PARKROYAL Darling Harbour, Sydney offers upscale accommodation within minutes of nearby landmarks such as Cockle Bay, King Street Wharf and the Sydney Convention and Exhibition Centre. With its award winning interior, the hotel features 340 rooms and suites, eight flexible meeting spaces, BARKERS restaurant and a gym.

In addition the ABODE Bistro and Bar offers an innovative dining sanctuary where guests can relax and unwind with welcoming designer interiors and split-level spaces ideal for any occasion. The kitchen, with Head Chef Ryan Hong at the helm, offers a distinctive menu with fresh, seasonal flavours from locally sourced producers expertly prepared to deliver dishes that encourage people to come together and share conversation.

Inspired by the evolving needs of the modern traveller, the PARKROYAL Club offers guests two floors of exclusive accommodation and a host of benefits, such as residential-style rooms and club lounge.

Winner of the 2014 Hotel Management Award for Upscale Property, as well as highly commended for Hotel Interior Design category, 'Redeveloped Accommodation Hotel of the Year' at the 2013 TAA (NSW) Awards for Excellence, PARKROYAL Darling Harbour, Sydney is Your Trusted Local Companion in Sydney.

For media enquiries, contact:

Fiona Cusumano

Area Director of Marketing/ Communications Australia

P 02 9260 3014 | M 0409 606 395 E | fiona.cusumano@pphg.com